No strawberries? No worries, mate – I gave it a red-hot go with raspberries instead, and it still churned out bloody delicious! Here's the go-to recipe for a creamy treat that's as easy as it is tasty:
Method:
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Pour your milk and protein into the Ninja Creami tub – give it a good mix until smooth.
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Stir in the yoghurt and berries.
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Pop the container in the freezer for 24 hours – patience is a virtue!
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Blend using the Lite Ice Cream setting on your Ninja Creami.
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Take it out, add a tablespoon of yoghurt, and hit Respin. Repeat if it’s not silky smooth yet.
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Want to take it up a notch? Toss in extra berries or choccy bits using the Mix-In function.
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Dig in straight away and enjoy every creamy Aussie bite.
Created by @pursuitofhealth
