100 WHEY PROTEIN ISOLATE

It’s a highly purified form of whey protein extracted through an ultra filtration process, offering the highest protein concentration with minimal fats and lactose.

Our whey protein isolate delivers between 23–26g of protein per serve, depending on the flavour.

Yes! Our 100 whey protein isolate powders are gluten free and suitable for those with celiac disease or gluten sensitivities.

Absolutely. As a protein supplement, WPI supports muscle growth and muscle building thanks to its complete amino acid profile and high protein content.

Yes. Its low-fat, low-carb composition makes it ideal for weight management and muscle mass retention during calorie reduction.

Our whey protein powders can be used as part of a meal replacement plan when combined with a balanced intake of other nutrients like healthy fats and fibre.

WPI is fast-digesting, making it ideal for post workout recovery, while casein protein digests slowly, better suited for overnight muscle repair. Additionally, whey protein concentrate (WPC) retains more fats and carbohydrates compared to WPI, making it a suitable option for those seeking a complete source of protein.

Our WPI powders are naturally low in carbs and fats, making them perfect for supporting protein intake on a keto diet.

Protein needs vary by body weight and goals, but a general guideline is 1.6–2.2g per kg of body weight for muscle growth and recovery.

Yes. Our WPI includes digestive enzymes and probiotics, making it gentle for those with sensitive stomachs or lactose intolerance.

100 Whey Protein Isolate is a type of protein powder that contains 100% whey protein isolate, with minimal fats, lactose, and carbohydrates. It is considered one of the purest forms of protein powder available, making it an ideal choice for those with sensitive stomachs or dietary restrictions. Rich in branched-chain amino acids (BCAAs) and essential amino acids (EAAs), whey protein isolate is crucial for muscle protein synthesis and lean muscle growth. This high-quality protein source supports muscle recovery and helps you achieve your fitness goals effectively.

There are several types of protein powder available, each with its own unique characteristics and benefits. Understanding the differences can help you choose the best protein powder to meet your specific needs and goals.

Whey Protein vs Casein Protein

Whey protein and casein protein are two of the most popular types of protein powder. Whey protein is a fast-digesting protein that is rich in BCAAs and EAAs, making it ideal for post-workout recovery and muscle growth. Its rapid absorption helps kickstart muscle protein synthesis immediately after exercise. On the other hand, casein protein is a slow-digesting protein that provides a sustained release of amino acids, making it suitable for consumption before bedtime or between meals. Whey protein isolate, a more refined version of whey protein, boasts a higher protein content and lower lactose levels, making it an excellent choice for those seeking a pure and efficient protein source.

Protein Powder Varieties

In addition to whey protein and casein protein, there are several other types of protein powder available, including plant-based options such as pea protein, rice protein, and hemp protein. These protein powders are often gluten-free, soy-free, and hypoallergenic, making them suitable for those with dietary restrictions. Protein powder supplements can also be fortified with additional ingredients such as sunflower lecithin, vegetable gum, and frozen berries to enhance their nutritional profile and taste. When choosing a protein powder, it’s essential to consider factors such as protein content, ingredients, and nutritional information to ensure you’re getting a high-quality product that meets your needs.